Grilled Peaches in Brown Sugar Graze w/White Chocolate

Another yummy one from Laura

4 T (1/2 stick) melted unsalted butter
2 T light brown sugar
1/2 t ground cinnamon
4 unpeeled peaches (free-stone), halved & pitted
1/3 c finely chopped white chocolate
3 T chopped toasted/salted pistachios

Prepare Bar-b-que (med.hi heat). Whisk together butter, brown sugar & cinnamon in large bowl. Add peach halves, toss to coat. Place peaches cut side down on grill. Grill until slightly charred about one minute. Turn peaches over w/tongs. Divide white chocolate among peach halves, drizzle w/remaining butter mixture over chocolate. Grill until chocolate begins to melt, about 2 minutes. Put into bowls, Sprinkle w/ chopped pistachios and serve.

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